Pussy-Flavored Tofu!!! JK It's Just Apricot. Naked in the Kitchen Episode 64

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Big booty Hairy All Natural Goddess Makes a Yummy Vegan Dinner of Tofu with Apricot Glaze! Cooking with a big hairy bush and hairy armpits and hairy nipples. Pink Nipples, talking, cooking, and chatting. Eating too.

Video Transcription

Greetings and welcome to Naked in the Kitchen. I am your host Ginger Pear Tart, the hairiest

woman on earth, not to brag. And today we're going to be making some apricot glazed tofu.

I've never made this before, but it sounds so freaking good. And I'm just getting the

camera angle right, trying to get in the sweet spot. And what's cool about this recipe is

that I kind of just found it recently on Pinterest. And it calls for apricot preserves,

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aka apricot jam in the glaze. And I happen to have an apricot tree and I happen to be

making jam anyway. If you saw my last video, the jam is sitting in there. I'm just waiting

for the jars to air dry so that I can convert the put this into there. But in the meantime,

I'm getting started on making some dinner. So we've got some rice boiling away here on

the stove. That should be done in about three minutes. I've got tofu being pressed on the

table. And I was about to whip up the sauce, the glaze that goes for this. So that'll be

cool. So I'm going to be doing that I'm going to be referring to a screenshot here on my

old ass phone. I don't use this phone as a phone. No, no. But it's great for when I'm

videoing on my actual phone. I can look at this the recipe. So let me let me whip it

all together. I know right now what I actually need to do is I need to grate a couple of

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