BBsSaL v011 04 S

Vintage Pose

Video Transcription

Honey, why don't you move in a little closer?

I want to tell you a secret.

The secret of my success.

Oh, I can cook, too, on top of the rest.

My seafood's the best in the town.

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And I can cook, too, my souffle's renowned.

My cheesecake has been all around.

I'm the man's ideal of a perfect meal,

right down to the demi-taste.

I'm a pot of joy for a hungry boy.

Daddy, daddy, I'm cooking with gas.

I'm the tiniest bit, a well-toasted part

that's not in the recipe book.

And what more?

can come.

I've made a magazine cover. I run my house on a dime.

I'd make a wonderful lover. I should be paid overtime.

'Cause I can roast too, on top of a lot. My oven's the hottest you'll find.

Oh, I can roast too, if my chickens just ooze. My gravy will lose you your mind.

I'm a brand new note. I'm a table don't. Just try my a la carte.

With a single course, I can choke a horse. Daddy, you won't know where to start.

I'm an hors d'oeuvre, a pumpkin preserve. That's something right out of a book.

are tricky. The point is they have to be round. It's better of course if there's a little meat in them.

Fry in deep fat and there you are, a meatball. Oh I can fry too on top of a heap. My crisp goes as

deep as a pool. Oh I can broil too. My ribs get applause. My ham hock will cause you to drool.

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